I had a glass of Gerard Bertrand Viognier Reserve Speciale – Pays D’Oc, France 2010 today on the deck at the Chart Room at the Black Point Inn. It’s a very reasonable $15-$18 buy. Highly recommended…the wine and the outdoor dining!
This entry was posted on September 13, 2012 by Dana Moos. It was filed under Maine, maine restaurants, wine and was tagged with black point inn, viognier, wine.
I'm a Realtor with Swan Agency Real Estate and former innkeeper selling Maine Bed and Breakfasts, Inns, Recreational Properties and the Maine Lifestyle.
I'm a complete foodie, photo/food blogger and a cookbook author. I love the ocean, mountains, skiing, flip-flops, chocolate, crusty bread, wine, cheese, Foie Gras and travel.
Originally from the Washington DC suburbs, I appreciate the unspoiled nature and slower paced life in Maine. And my camera is always in tow.
Email me at dana@danamoos.com. Visit my website: http://danamoos.com
Check out my cookbook http://artofbreakfast.com
Leave a Reply